Activity for JVM‭

Type	On...	Excerpt	Status	Date
Answer	—	A: What are some good gluten-free foods for backpacking? When I hike the trail I only eat rice and potatoes. I carry two pounds of food per a day. Gluten is any seed bearing plant, not just wheat barley rye and oats. Most people with celiacs disease are also lactose intolerant. Plus, refined oils like vegetable oil, olive oil, coconut oil, any oil what so ... (more)	—	over 7 years ago