Why aren't there any electric stoves that can be used for cooking where you can't build a fire?

There are quite a few countries where you aren't allowed to make open fires in the great outdoors (I'm sure for at least Austria and Germany). I wondered why nobody has yet thought about electric stoves?

As you can't use common gas stoves (cause open fire/flame), you could use battery powered stoves without a flame.

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Why aren't there any electric stoves that can be used for cooking where you can't build a fire?

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