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Q&A

Posts tagged cooking

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Q&A Can you boil water on top of Everest?

We recently had the question Can you get burned by boiling water on everest? and not to long ago the question Why aren't there any electric stoves that can be used for cooking where you can't build...

2 answers  ·  posted 8y ago by James Jenkins‭  ·  last activity 8y ago by System‭

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Q&A Can you get burned by boiling water on everest?

At sea level, pure water boils at 100°C. In my hometown, water boils at 97°C, and being at a higher elevation we always had to boil or cook our food longer than the recommended times given in recip...

1 answer  ·  posted 8y ago by ShemSeger‭  ·  last activity 8y ago by System‭

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Q&A Is the ACE 1 Ultra-Clean Biomass Cookstove too good to be true?

I was looking for a loan on Kiva and found this loan in Lesotho (Africa) The product people are borrowing money for is the ACE 1 Ultra-Clean Biomass Cookstove which sounds fantastic. It is designed...

1 answer  ·  posted 8y ago by James Jenkins‭  ·  last activity 8y ago by System‭

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Q&A Stoveless/fireless hiking food suggestions

In light of the recent forest-fire qualms that have arisen all over the globe (not to imply that any of y'all are irresponsible enough to have the capacity to start any, and hopefully that same wou...

4 answers  ·  posted 8y ago by Tom McCone‭  ·  last activity 8y ago by System‭

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Q&A How similar are Ecoque grills to Pyromid grills?

I purchased a Pyromid grill at a garage sale without a manual, and have an Ecoque grill manual. I would like to know if I need to do anything different from the Ecoque instructions to operate the P...

2 answers  ·  posted 10y ago by cartomancer‭  ·  last activity 8y ago by System‭

Question gear cooking grilling
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Q&A Road Trip food on the cheap

I'm planning my first road trip with a friend. We're going from UK through France, probably Germany or maybe Belgium to Denmark and over to Sweden, back down to central France and then back home. ...

2 answers  ·  posted 9y ago by System‭  ·  last activity 8y ago by System‭

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Q&A Can you eat dock leaves? How can they be prepared?

Are dock leaves/rumex edible? They're on of the most common plants we see in the UK (that and stinging nettles) and I find myself wondering how if I could eat them. I've been told before that you s...

1 answer  ·  posted 8y ago by System‭  ·  last activity 8y ago by System‭

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Q&A What are the Pros and Cons of No-Cook Backpacking?

While perusing my gear this morning, it occurred to me that I hadn't bothered to buy or make a stove for backpacking. On the whole, I'm not a big fan of hot food, even when I'm a mite chilled. Wh...

5 answers  ·  posted 8y ago by Zach L‭  ·  last activity 8y ago by System‭

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Q&A Is it a good idea to grind Esbit fire tabs?

Esbit tabs can't be lit with a firesteel, unless you grind (produce a powder) some of the tab up first (here's a video about how to do that: https://www.youtube.com/watch?v=gHRmWVitRyE). A firestee...

1 answer  ·  posted 8y ago by Dakatine‭  ·  last activity 8y ago by System‭

Question cooking fuel
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Q&A How to clean cookware?

When going camping on a multi-day trip, how do you clean metal pots, metal silverware and plates (for metal or ceramic)? The solution that came to mind was to bring dish soap and a sponge. However...

2 answers  ·  posted 9y ago by Superbest‭  ·  last activity 9y ago by System‭

Question cooking hygiene
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Q&A The re-hydration time for deydrated foods

I've got a lot of backpacking trips lined up this summer, including one multi-week one. I'm considering picking up a dehydrator because: It probably would be more cost effective than buying freez...

1 answer  ·  posted 9y ago by Eric‭  ·  last activity 9y ago by System‭

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Q&A Stove/fuel setup for harsh conditions

We already have topics on fuels here and here which give quite an overview. Also REI gives some info how to choose your stove and fuel properly. Still I would like to know what are the best option...

4 answers  ·  posted 9y ago by Wills‭  ·  last activity 9y ago by System‭

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Q&A Group camping - cooking equipment and eating utensils packing list

For canoe camping with a large group (say 10-15 people) for 3 days, what/how much should we pack for cooking equipment/supplies (minus the actual food) and eating utensils? The group is relatively...

4 answers  ·  posted 9y ago by shimizu‭  ·  last activity 9y ago by System‭

Question camping cooking
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Q&A Which fuel burns the cleanest? Can I use E85 for an MSR stove?

Does anyone have experience on which burns the cleanest, and would work best with the MSR? Kerosene Unleaded Gasoline / White Gas Alcohol ( isoprpyl, ethanol, methanol ) others? Naptha? I am pr...

2 answers  ·  posted 9y ago by jmunsch‭  ·  last activity 9y ago by System‭

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Q&A What is the true risk of suffocation from different combustion sources in a tent? (CO2, CO)

Aside from risk of fire (which for this question we will assume has been fully mitigated) what is the real risk of suffocation if one were to use a stove, lantern, or candle lantern in a tent? The...

3 answers  ·  posted 11y ago by Lost‭  ·  last activity 10y ago by System‭

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Q&A Will gelled fuel work in a cat can stove?

Recently a friend suggested using gelled fuel in a cat can stove instead of liquid alcohol. Since a cat can stove works by using pressurization to create the "jets" it seems flawed, but has anyone...

2 answers  ·  posted 12y ago by Russell Steen‭  ·  last activity 10y ago by System‭

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Q&A Are Trangia and MSR fuel bottles inter changeable?

In other words, could I purchase a 1 litre Trangia fuel bottle and the MSR Dragonfly liquid-fuel camp stove and use them together? Or would the smaller, slightly more expensive MSR fuel bottle be t...

4 answers  ·  posted 12y ago by ajmccall‭  ·  last activity 10y ago by System‭

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Q&A Recipe for baking bread/cake on the trail

I cooked a couple of times but I was just aiding a colleague that also brought all the ingredients and had the know-how. And I have a poor memory, obviously. How do you cook yours? What recipe do ...

2 answers  ·  posted 11y ago by Paul Irofti‭  ·  last activity 11y ago by System‭

Question hiking cooking
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Q&A Selecting backpacking cooking pot &#x2013; teflon, aluminum, steel, titanium, or cast iron?

What are the relative advantages / dangers of different cooking wear? I'm a one-pot gourmet that has been using the same stainless steel pot for 15 years, but am considering an upgrade. Some thing...

5 answers  ·  posted 12y ago by Lost‭  ·  last activity 11y ago by System‭

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Q&A What brands make propane lanterns, stoves, heaters, and accessories in America?

The accessories I'm looking for are things like propane trees and hoses, and obviously stoves, heaters, and lanterns are self explanatory. Nobody seems to talk about where things are made anymore, ...

2 answers  ·  posted 12y ago by Bryson‭  ·  last activity 11y ago by System‭

Question camping cooking
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Q&A What is the most suitable cooking equipment to use for a long duration in central asia countries?

I'm about to go on a 2 month trip from England to Mongolia via Turkmenistan, Uzbekistan and Kazakstan to mention a few far flung countries. Ideally I'd want a gas stove top such that refuelling th...

3 answers  ·  posted 12y ago by ajmccall‭  ·  last activity 12y ago by System‭

Question camping cooking
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Q&A Cooking by pouring hot water into plastic bags?

Recently I came across pour and store bags. They seem a bit similar to the bags for trekking freeze-dried meals like Travel lunch. That gave me the idea of preparing the meals myself beforehand and...

2 answers  ·  posted 12y ago by zoul‭  ·  last activity 12y ago by System‭

Question cooking food